Effect of carboxymethyl cellulose on properties of wheat flour-tapioca starch-based batter and fried, battered chicken product
نویسندگان
چکیده
منابع مشابه
Effect of Carboxymethyl Cellulose on the Mechanical and Barrier Properties of Sago Starch Based Films
Using biodegradable films is increasingly growing since they contain natural materials. In this study, sago starch and carboxymethyl Cellulose (CMC) were used in film preparation. Sago starch films with 0, 5, 10, 15 and 20% CMC concentrations were prepared using solvent casting method. The mechanical properties were determined according to standards of American Society for Testing and Materials...
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The effect of substitution of black glutinous rice flour for normal wheat flour on batter and cake properties was determined. Black glutinous rice flour was used to substitute 30, 50, 70 and 100% of wheat flour in a control cake formulation. Experimental data showed that pasting temperature, peak viscosity, final viscosity, breakdown and setback of all black glutinous rice and mixes flour sampl...
متن کاملEffect of carboxymethyl cellulose concentration on physical properties of biodegradable cassava starch-based films
BACKGROUND Cassava starch, the economically important agricultural commodity in Thailand, can readily be cast into films. However, the cassava starch film is brittle and weak, leading to inadequate mechanical properties. The properties of starch film can be improved by adding plasticizers and blending with the other biopolymers. RESULTS Cassava starch (5%w/v) based films plasticized with glyc...
متن کاملCharacterization of a new biodegradable edible film based on Sago Starch loaded with Carboxymethyl Cellulose nanoparticles
Objective(s): Biodegradable film is widely used because it is free from synthetic substances and does not lead to environment pollution. This study aimed to prepare and characterize biodegradable sago starch films loaded with Carboxymethyl Cellulose nanoparticles. Methods: Sago starch films were prepared and plasticized with sorbitol/ glycerol by t...
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ژورنال
عنوان ژورنال: Agriculture and Natural Resources
سال: 2018
ISSN: 2452-316X
DOI: 10.1016/j.anres.2018.11.025